Make a reservation

TRADING HOURS

Maha is open 7 days a week for lunch and dinner.


Lunch groups of 8 or more are required to dine from one of our set menus.

Dinner guests are invited to dine from one of our set menus with optional upgrades & specials .
Groups of 8 or more are required to dine from the group dining menu.
For large group bookings please contact our Reservations Team.


*All credit cards incur a 1.5% bank surcharge. 12% Sunday surcharge & 18% public holiday surcharge applies to the total bill.
*All menus and prices are subject to change.

At our restaurant, we understand that every group and occasion is unique, which is why we offer a range of venue options to suit your needs. Whether you’re planning an intimate dinner, a lively lunch with friends, or a special event for a larger group, our events team is here to help you choose the perfect setting. For private gatherings, we offer exclusive dining spaces that can accommodate up to 30 guests, providing a tailored experience paired with our signature food and drinks.

Our main dining room and bar area are also available for reservations, and our reservations team is ready to assist with booking your table for lunch or dinner any day of the week. Walk-ins are always welcome, though please note that availability can change quickly, especially on popular days like Friday and Sunday. To secure your preferred time and space, we recommend making a reservation in advance.

We are committed to accommodating dietary requirements and special requests—simply let us know your needs when you book, and our team will ensure your menu is perfectly paired to your preferences. For groups of six or more, we offer the added benefit of a 10% gratuity, and we’re happy to discuss options for adding menu items or adjusting your reservation details as needed. Please note that a minimum spend may apply for certain bookings, and credit card details are required to confirm your reservation.

To find out more about our venue options or to make a booking, please contact our events team or reservations team via the link on our website, by email, or by phone. We’re open Monday to Sunday and look forward to helping you plan your next dining experience. Whether you’re looking to book a table for a small group or enquire about hosting a larger event, our team is here to offer guidance and ensure your visit is memorable.